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I grew a good crop of hot peppers and now I don't know what to do with them. Anyone have a good solution on how to store or preserve hot peppers or a good pepper relish recipe. I found out that you shouldn't try to eat a Habanero pepper my whole mouth was on fire for 1/2 hour

Why not make your own hot sauce?

Merritt, when the wife gets home I'll have her get "Momma Salsitas" hot sauce recipe out. Just remember, freeze it, don't just refrigerate it......it eats through the lid!

Pickle the hot boyz, slice, pop those bad dudes all the way back on the back of the tongue....swallow....now chase it with the liquid refreshment of your choice...preferably some type of alcohol so it numbs the mouth and throat.

Really, it is the seeds, not the pepper !!!

When my wife canned pickles she would put one in the jar to make spicy pickles. Well me liking things spicy thought one wasn't enough, so I put three in each jar. Those were four beer pickles.

You can freeze the peppers as long as your just gonna make sauce this them

I love hot sauce!! Send me some if you make it

I dry them by hanging (near a wood stove)then crush them.

Watch out Merritt, sometimes they burn you a second time!

Wait until the sun goes down, sprinkle a few drops of the pepper juice directly onto some raw chicken livers that are attached to a treble hook on a fishing line. Adding a splash of beer is optional. Throw the line anywhere in the water at your favorite hidden catfish lake. Wait for aproximately thirty seconds, and hold on tight.

CMDL_GUY and Merritt, That's what the ice cream is for. You know, "C'mon Ice Cream!" John C. (Not Garand)

Habenaro Warning from experience!

After eating a habenero pepper make sure you wash hands BEFORE you go to bathroom. Been there, did the end zone dance. Learned the hard way!!